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Click to preview image Sausages Ingredients ü  Color Enhancer Sausages Ingredients

Sausages Ingredients

Bakery Products : Color Enhancer - Preservatives - Flavor Enhancers - Stabilizers and Texture Improvers - pH Optimizers 

Sausages Ingredients

ü  Color Enhancer

·        Ascorbic Acid

 

ü  Preservatives

·        Sodium Lactate

·        Sodium Diacetate

 

ü  Flavor Enhancers

·        Monosodium Glutamate

·        Sodium Lactate

 

ü  Stabilizers and Texture Improvers

·        Xanthan Gum

·        Maltodextrin

·        Guar Gum

·        Kappa Carrageenan

·        Isolated Soy Protein

 

ü  pH Optimizers

·        Trisodium Polyphosphate

·        Sodium Diacetate

Sodium Acid Pyrophosphate

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